Insights that open new perspectives for prestige wine and spirits.

Our insights to download, The Drop to read, our talks to listen to. Contact us for an in-depth presentation.

Customer-centric value creation: prestige wine’s new battleground.

WAW Insights #2, September 2026

Discover our latest insight on the customer transition reshaping prestige wine:

  • Why is the pricing reflex no longer enough?
  • Why are both client engines strategic?
  • How to move to customer-centric value creation?
Download the PDF

In English, 12 pages, 1.6 MB PDF.

Contact us

Decanting prestige wines’ high price dilemma.

WAW Insights #1, September 2024

Discover our insight on price increases:

  • What are the risks?
  • How to control price increases?
  • How to rethink value?
Download the PDF

In English, 63 pages, 8.1 MB PDF.

Contact us

Cognac, reconnecting with its roots

Regards croisés is a round table created and organised by WAW: the key players of a category gathered around one subject, to shed new light on current industry topics.

Anne-Claire d’Izarny-Gargas and Louise Villepelet turn to cognac, a French terroir spirit that is nonetheless very largely consumed abroad, at a round table held at We are, in Paris.

  • Vincent Montalescot

    Chief Marketing Officer of Hennessy

  • Amaury Vinclet

    Managing Director of Rémy Martin

  • Eric Le Bouar

    Managing Director of Delamain

Cognac, reconnecting with its roots

0:00 / 47:34

47 min, 5 November 2026, in French. Open on Ausha

Regards Croisés #1 - Creativity in Champagne

For this first edition, Anne-Claire d’Izarny-Gargas and Louise Villepelet brought together three Champagne figures with different backgrounds at the club We are.

  • Charles-Armand de Belenet

    Managing Director of Bollinger

  • Jérémy Cukierman

    Master of Wine, communication and CSR director at Artémis Domaines (Maison Jacquesson)

  • Raphael Bérèche

    Winegrower, domaine Bérèche et Fils

Regards croisés, creativity in Champagne

0:00 / 50:51

50 min, 16 July 2025, in French. Open on Ausha